Chef Paul Prudhomme is a Louisiana national treasure. He put Louisiana on the map of culinary specialties to food buffs all over the world. Chef Paul died some years back, but his name and reputation has continued over the years at K Paul’s restaurant in New Orleans. Sadly, now it is closed for good. I...Read More
Friday, July 16th, 2020 Baton Rouge, Louisiana THE LOSS OF A CHEF PAUL AND HIS RESTAURANT! Cajun cuisine has always been unique, delightfully spicy, and thoroughly enjoyable for those that live or visit South Louisiana. But for many years, it was always a local thing. That all changed with the arrival of Chef Paul Prudhomme...Read More
A provocative look at the deepest of the deep southern states by two veterans of Louisiana politics. Thoughts that are informative, candid, humorous, and sometimes controversial about life in one of the most interesting and rabble-rousing states in the nation.
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